<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[OPAC Biblioteca UPeU Search for 'su:&quot;Microbiología alimentaria .&quot;']]> </title> <!-- prettier-ignore-start --> <link> https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Microbiolog%C3%ADa%20alimentaria%20.%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Microbiolog%C3%ADa%20alimentaria%20.%22&#38;sort_by=relevance&#38;format=rss" /> <description> Search results for 'su:&quot;Microbiología alimentaria .&quot;' at OPAC Biblioteca UPeU </description> <opensearch:totalResults>10</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Microbiolog%C3%ADa%20alimentaria%20.%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Microbiolog%25C3%25ADa%2520alimentaria%2520.%2522" startPage="" /> <item> <title> Ensayos microbiológicos / </title> <dc:identifier>ISBN:8490770034 | 9788490770030</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=12203%20%7C%201</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8490770034.01.TZZZZZZZ.jpg" alt="" /> <p> By Camacho Garrido, Salvador,.<br /> .<br /> 466 páginas ; 26 centímetros..<br /> 8490770034 | 9788490770030 </p> </description> <guid>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=12203%20%7C%201</guid> </item> <item> <title> Higiene de los alimentos, Microbiología y HACCP / </title> <dc:identifier>ISBN:8420009865 | 9788420009865</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=22080%20%7C%202%20%7C%203%20%7C%201</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8420009865.01.TZZZZZZZ.jpg" alt="" /> <p> By Forsythe, S.J,.<br /> .<br /> XXI, 489 páginas : 24 centímetros..<br /> 8420009865 | 9788420009865 </p> </description> <guid>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=22080%20%7C%202%20%7C%203%20%7C%201</guid> </item> <item> <title> Control microbiológico y sensorial de los alimentos / </title> <dc:identifier>ISBN:8490773084 | 9788490773086</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=24870%20%7C%201</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8490773084.01.TZZZZZZZ.jpg" alt="" /> <p> By García Manrique, Paloma,.<br /> .<br /> 275 páginas : 26 centímetros..<br /> 8490773084 | 9788490773086 </p> </description> <guid>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=24870%20%7C%201</guid> </item> <item> <title> Microbiología de los alimentos / </title> <dc:identifier>ISBN:9786070507243</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=25529</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/607050724X.01.TZZZZZZZ.jpg" alt="" /> <p> .<br /> 672 páginas : 24 centímetros..<br /> 9786070507243 </p> </description> <guid>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=25529</guid> </item> <item> <title> Microorganismos de los alimentos 8 : uso de datos para evaluar el control del proceso y la aceptación del producto / </title> <dc:identifier>ISBN:9788420011707</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=28809</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8420011703.01.TZZZZZZZ.jpg" alt="" /> <p> .<br /> xxiv, 473 páginas : 24 centímetros.<br /> 9788420011707 </p> </description> <guid>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=28809</guid> </item> <item> <title> Métodos de análisis microbilógicos de alimentos / </title> <dc:identifier>ISBN:8479785241</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=44903</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8479785241.01.TZZZZZZZ.jpg" alt="" /> <p> By Allaert Vandevenne, Corrie,.<br /> .<br /> 248.163 : 8479785241 </p> </description> <guid>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=44903</guid> </item> <item> <title> Microorganismos de los alimentos 6 : ecología microbiana de los productos alimentarios / </title> <dc:identifier>ISBN:8420009342</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=50670%20%7C%202</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8420009342.01.TZZZZZZZ.jpg" alt="" /> <p> .<br /> 593 páginas : 26 centímetros.<br /> 8420009342 </p> </description> <guid>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=50670%20%7C%202</guid> </item> <item> <title> Microbiología Alimentaria : Fermentaciones Alimentarias / </title> <dc:identifier>ISBN:8420007846 | 9788420007847</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.upeu.edu.pe/cgi-bin/koha/opac-detail.pl?biblionumber=61240</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/8420007846.01.TZZZZZZZ.jpg" alt="" /> <p> .<br /> 366 páginas ; 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